These carrot 🥕 and cinnamon muffins are really tasty, especially with our delicious honey. Want the recipe?? 👇 1 ¾ cups white whole wheat flour or oat flour (organic whole oats or GF oats ground in a blender) 1 ½ teaspoons baking powder 1 ½ teaspoon ground cinnamon ½ teaspoon baking soda ½ teaspoon salt ½ teaspoon ground ginger ¼ teaspoon ground nutmeg 2 cups peeled and grated carrots* (from ¾ pound carrots—about 3 large or up to 6 small/medium) ½ cup roughly chopped walnut